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16 March 2023

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First Name : Dingyu
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Sushi Plush

Whether you're a sushi connoisseur or just love the idea of squeezing some delicious food, these seriously super-sized plushes are a must-have. They make the perfect gift for teens, Sanrio fans and collectors of kawaii plush.

Sushi Bedding Set

Each one is surface-washable for easy cleaning and ships in a protective poly bag. Appropriate for ages one and up.

Sushi Aprons


Nigiri sushi is one of the most popular forms of Japanese sushi. It is made with raw fish that is topped with vinegared rice. This type of sushi is very similar to sashimi, but it is much more simple in terms of its ingredients.

Sushi Mug

In the 19th century, a man named Hanaya Yohei developed the concept of nigiri. This innovation bypassed the traditional fermentation process that sushi relied on to preserve the raw fish. This allowed nigiri to be prepared faster, which made it a great choice for busy people. Traditionally, nigiri sushi is made with bluefin tuna or salmon, but it can be made with other types of fish.

Sushi Decorations


The most popular type of sushi, maki consists of various ingredients rolled together into a small cylindrical piece. Some common types include nigiri maki, uramaki, futomaki, hosomaki, and temaki maki.


This Jellycat sushi plush is the ultimate homage to this popular cuisine. The design features a green seaweed roll outer with colorful caviar contents. It also comes with a menu card that helps kids understand the different types of sushi. It's sure to bring smiles to the face of anyone who sees it! Crafted from a combination of wood and felt materials for a multi-sensory tactile experience.



Salmon is a healthy source of protein that also provides essential vitamins and minerals. It's a good source of fatty acids (omega-3s) that improve brain function and reduce the risk of certain cancers.


Moreover, it contains selenium, a trace mineral that promotes thyroid health and may lower your risk of heart disease. It also helps maintain bone health and lowers the levels of thyroid antibodies in autoimmune thyroid disease patients.


When buying salmon, make sure it's fresh and has shiny skin and bright red gills. It should also be firm, moist, and bounce back when touched.



Shrimp, a crustacean (class Pleocyemata and family Caridea), is one of the most popular and versatile seafood species. They’re low in calories, high in protein, and packed with essential nutrients like vitamin B12, selenium, phosphorus, and iron.


They also have a wide range of health benefits, including improved bone and brain health, weight management, and lowered risk of heart disease. They are also a good source of antioxidants, including astaxanthin.


This shellfish is easy to cook and can be used in a variety of dishes, including soups, stir-fries, pasta, and rice. It also makes a great addition to salads, gumbo, or grilled tacos.


California Roll

The California Roll is a popular sushi dish that’s packed with delicious, healthy ingredients. It’s also low in calories and fat, making it a great choice for health-conscious eaters.


A California Roll is a fresh take on traditional Japanese rice rolls, filled with avocado, cucumber, and crab meat. It’s delicious and easy to make at home.


It’s a well-known food that has many variations and recipes. Regardless of the origins, it was widely adopted in the United States by the 1980s.


Spicy Tuna

Canned tuna, a staple in many sushi bars, is a heart-healthy source of protein. It also contains omega-3 fatty acids, which can help lower inflammation and blood pressure and improve cholesterol levels.


A spicy tuna roll is a great addition to any sushi plate. It can be topped with a sriracha mayo sauce for an extra kick of flavor.


Spicy tuna is also a great way to get your protein and vitamin D - both important for bone health and immune function - while avoiding calories and carbs from rice. It can boost your metabolism and reduce your risk of heart disease and cancer.


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